MCT ENERGY

MCT C8-C10 Medium-chain fatty acids

MCTs allow a significant supply of energy with a remarkable speed thanks to the ability to be directly absorbed independently of the secretion of bile and pancreatic juice, after absorption they are directly sent, through the portal circulation, to the liver where they are rapidly metabolized. At the cellular level they are directly conveyed to the mitochondrion where following beta oxidation they will provide energy both by participating in the Krebs cycle and subsequent oxidative phosphorylation, and by contributing to the formation and use of ketone bodies. Their intake also favors the use of long-chain fatty acids, favoring the overall lipid metabolism.

Betaine

Plant-derived nutraceutical extracted from Beta vulgaris (chard) with interesting ability to promote the mobilization and hepatic use of lipids, it also shows significant ability to promote hydration and the entry of nutrients at the cellular level. Its use contributes to the improvement of performance in endurance athletes by counteracting the negative impact of dehydration.

L-Carnitine

Carnitine favors the entry and consequently the use of fatty acids at the mitochondrial level for the production of energy with a synergistic effect with that of MCTs, contributing to the optimization of energy metabolism based on the use of lipids.

Maltodextrin

Easy digesting carbohydrates that allow a constant supply of energy while maintaining a relatively stable glycemic profile. The balanced consumption contextually to the MCTs allows an important energy supply by exploiting all the main channels used by the body in the production of energy.

Vitamins

Balanced vitamin blend, useful in completing the nutritional value of a meal, especially when it is not possible to take adequate quantities of fresh vegetables and fruit. Vitamins prove to be of fundamental importance for numerous metabolic processes, in particular for those involved in the production and use of energy.